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Spirulina naturally contains minimal iodine, unlike seaweed. Despite its vibrant blue color, the taste of blue spirulina is relatively subdued. It has a hint of earthiness and a mild savory flavor, reminiscent of seaweed or algae.
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The taste is not. But what does blue spirulina taste like? Heres everything you need to know: Blue spirulina has a mild, earthy taste with a hint of seaweed flavor.
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Its not too overpowering which. Blue spirulina has a mild, slightly earthy taste with a hint of seaweed flavor. Its taste is often described as slightly savory and reminiscent of algae. However, the flavor is not overpowering,.
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