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Apr 16, 2024 · despite its vibrant blue color, the taste of blue spirulina is relatively subdued. It has a hint of earthiness and a mild savory flavor, reminiscent of seaweed or algae. The taste is not.
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Yes, spirulina has a taste. Adding sweeteners to foods with blue spirulina can counteract the salty taste. Spirulina has a taste that is described as similar to the sea or lake water, with a green,.
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