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This study’s objectives are to 1) investigate and analyze the current status of jasmine tea, 2) investigate how to disseminate tea culture through beverage store packaging, and 3) propose. Nov 15, 2024 · the study proposes the investigation content of tea packaging that affects consumers’ cultural awareness, taking guangxi jasmine tea as a case. The findings are as.
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Aug 15, 2022 · in this study, seventy volatile compounds of jasmine tea scented by different scenting technology were analyzed qualitatively and quantitatively by gas chromatography. 4 days ago · this study investigated the dynamic changes in jasmine tea during the scenting process and explored the differences in the aroma characteristics of jasmine tea scented with. This study investigated the changes in the aroma of jasmine tea during storage. Aug 13, 2024 · qi, z. , huang, w. , liu, q. , & ning, j.
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Variation in the aroma composition of jasmine tea with storage duration. In our study, the quantitative evaluation of the quality of jasmine tea and detection of aroma components were carried out. First, the flavor quality of 92 kinds of jasmine tea was evaluated.
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